Skip navigation

Wireless temperature monitoring offered

Green Edge Systems' HACCP (Hazard Analysis and Critical Control Points) wireless temperature monitoring system permits the constant monitoring of refrigerated products.

The system fully integrates the company's DataNet wireless sensors into its All-In-One Monitoring web-based software monitoring platform.

These sensors, which are also data loggers that can handle up to four refrigeration units, can be mounted on food transportation vehicles and food carts, allowing continuous monitoring of perishable products from storage to delivery.

The All-In-One Monitoring platform has its own dashboard interface that allows — in a single view — full-screen central monitoring of temperature, performance, predictive maintenance, and energy efficiency of the refrigeration systems. The system sends out e-mail and cell phone alerts, which include an indication of the severity and urgency of the problem.

To learn more about this offering from Green Edge Systems, visit

TAGS: Archive
Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.